Last night I went to bed early, curled up with a good book and realized I wanted something to snack on. I don’t like to buy packaged microwave popcorn as it’s loaded with unhealthy stuff but I knew I had loose kernel popcorn hanging around. Feeling lazy and not wanting to do it on the stove top I did a quick search to find a recipe using just a bowl and plate (microwave safe of course). I’m delighted to say it turned out oh so yummy!
Microwave Popcorn Without the Bag! (recipe adapted from One Good Thing by Jillie)
- 1/4 cup popcorn
- 1/2 tbsp olive oil (can omit if you’d prefer….I just like the taste)
- Pinch of Pink Himalayan Salt (or sea salt, I just like Himalayan salt)
- A bowl (microwave safe)
- A plate (microwave safe)
Instructions: Add the popcorn into the bowl (make sure the bowl is large enough to account for the popcorn popping and expanding). Mix with salt and oil. Place the plate on top so it seals the top. Place in microwave for about 2 min 45 seconds (this may differ depending on your microwave). Voila!
Just be careful when you take the plate off of the bowl once it’s done popping as it’s hot and the steam could burn!